Amount of Riboflavin in Snack, potato chips, made from dried potatoes, plain

Snacks

In 100 g (Grams) of Snack, potato chips, made from dried potatoes, plain there is 0.07 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Snack, potato chips, made from dried potatoes, plain.

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Snack, potato chips, made from dried potatoes, plain

Snack, potato chips, made from dried potatoes, plain is a type of Snacks. The most significant nutrients in Snack, potato chips, made from dried potatoes, plain are listed below.

Water	2.37 g	2.37%
Energy (calorie)	545 kcal
Energy (joule)	2280 kJ
Protein	4.62 g	4.62%
Total lipid (fat)	35.28 g	35.28%
Ash	2.34 g	2.34%
Carbohydrate, by difference	55.38 g	55.38%
Fiber, total dietary	2.9 g	2.9%
Sugars, total	0.76 g	0.76%
Sucrose	0.43 g	0.43%
Glucose (dextrose)	0.07 g	0.07%
Fructose	0.17 g	0.17%
Lactose	0 g
Maltose	0.09 g	0.09%
Galactose	0 g
Starch	51.4 g	51.4%
Calcium, Ca	17 mg	0.02%
Iron, Fe	0.8 mg
Magnesium, Mg	40 mg	0.04%
Phosphorus, P	110 mg	0.11%